Party Orders
Looking for the perfect spot to celebrate your birthday, anniversary, or any special occasion?
Let Rusichchatti take care of the flavors while you enjoy the moment!
Let Rusichchatti take care of the flavors while you enjoy the moment!
Discover Our Signature Dishes
Black Pepper Chicken
Crispy strips of chicken tossed in fiery chilli sauce with peppers, and aromatic herbs for a bold, crunchy kick.
Chicken Lollipop
Crispy, flavorful chicken drumettes fried until golden and served with a savory dipping sauce.
Chicken 65
Tender chicken marinated in curd and spices, deep-fried to perfection, and tempered with curry leaves and chillies
Paal Kappa
Traditional Kerala dish made primarily with tapioca (kappa) and coconut milk paired with Fish or Beef Curry
Rabbit Roast
A bold and flavorful roast featuring tender yet slightly chewy rabbit meat, marinated in a robust blend of spices that awaken the senses.
Duck Roast
Succulent duck roast simmered in a rich, lightly spiced gravy, generously seasoned with cracked black pepper for a bold, aromatic punch.
Kanthari Fish Fry
A bold and fiery fish fry infused with the intense heat of Kanthari chilies—the spiciest green chili in Jaffna.
Pichu Potta Kozhi
Pichi potta kozhi is a South Indian, spicy, tasty, simple, street-side chicken dish made with shredded chicken.
Raja Fish Masala
A whole fresh fish, expertly fried to a crisp golden finish, generously coated with our secret blend of authentic Tamil masalas.
Crab Roast
A whole Blue Leg Crab expertly cooked in authentic Kerala-style masala, bursting with rich, aromatic spices and bold flavors
Pal parota
Paal parotta Kerala parotta layered with coconut milk, succulent pieces of beefm Chicken or Mutton, curry leaves and onions all wrapped in a banana leaf